The good eats are about to get even better at Allianz Field. With the arrival of new head chef Adam Reitsma, we’re freshening up the kitchen to offer fans a whole new culinary experience in our stadium. Check out the new dishes below, and be sure to make note of where to find them during your next match!
RED BARON PIZZA
Our classic Red Baron pizza slice with special toppings at each match
Stadium Location: Nice Slice World Fares Section 12 & 29
BIBIGO: FRIED RICE + CHICKEN
Korean-style crunchy chicken with sweet and spicy sauce on a bed of fried rice
Stadium Location: Nice Slice World Fares Section 12 & 29
ROOTS FOR THE HOME TEAM: JALAPENO POPPER POWER SALAD
Quinoa, red onion, zucchini, carrot, tomato, jalapeno, corn, cilantro with an herb garlic dressing (vegan)
Stadium Location: Roots Portable Section 29
THE HERBIVOROUS BUTCHER: TURKEY SUB
A toasty ciabatta roll brushed with garlic mayo then layered with plant-based cheddar and shaved turkey. Finished with fresh arugula and sliced red onion. (vegan)
Stadium Location: Global Street Grill Section 16
CRY BABY CRAIG’S: HOT HONEY KICKEN CHICKEN SANDWICH
Cry Baby Craig’s Hot Honey Tenders topped with pickle chips and coleslaw
Stadium Location: Fry Club Section 24
QUEBRACHO: BEEF AND VEGETABLE EMPANADA
Beef with green olives, hard boiled egg, cumin and paprika | Ricotta cheese and spinach with garlic, nutmeg and black pepper
Stadium Location: Street Fare Section 10
UNION HMONG KITCHEN: UNITED BOWL
Rice noodles, grilled chicken, fresh cucumber, pickled vegetables, shredded cabbage,
herbs, coconut ginger vinaigrette
Stadium Location: Street Fare Section 16
EL SAZON: QUESABIRRIA
Birria, Oaxaca cheese, salsa, served on Nixta corn tortilla, served with consommé
Stadium Location: Grill Section 36
CUBANO
Smoked pork, ham, swiss cheese, pickles and dijon mustard on ciabatta roll
Stadium Location: Street Fare Section 36
GRAND CASINO
Cranberry wild rice bratwurst with jalapeno jam
Stadium Location: Grand Casino Brew Hall Restaurant
